IGP SICILY
Extra Virgin Olive Oil Oleum Sicilia – PGI – Cold extracted
Superior category oil obtained directly from olives and solely by mechanical means.
The precious Extra Virgin Olive Oil Oleum Sicilia is born in an enchanted territory.
Color, flavor and fragrance are the main characteristics of this oil, considered by experts to be a “gymnast” oil.
Medium fruity with marked organoleptic characteristics deriving from the cultivars from which Nocellara, Biancolilla and Cerasuola comes.
Thanks to natural and traditional techniques, we bring Sicilian scents, colors and aromas all over the world.
Low acidity, very low peroxides and an intense green color make this SICILIAN oil stand out on both cooked and raw foods.