ORGANIC – IGP SICILY
ORGANIC Extra Virgin Olive Oil Oleum Sicilia – PGI – Cold extracted
Superior category oil obtained directly from olives and solely by mechanical means.
Tradition, sustainability and passion give birth to “BIOH” organic extra virgin olive oil, where values and knowledge of territoriality are the cornerstones.
Obtained from Sicilian native cultivars, such as Nocellara del Belice, Biancolilla and Cerasuola, it shows in all its intensity the territory from which it is produced.
Intense and decisive sensory profile, accompanied by herbaceous notes and a pleasant spicy and bitter.
Intense golden yellow color with delicate green reflections, enveloping on the nose where notes of tomato, artichoke and hints of parsley and mint are perceived. With a complex and harmonious taste and elegant herbaceous tones.
It goes well with rustic appetizers, salads, risottos, roast meats and various cheeses.